Dough loves kindness. In Stary Oskol bread baking became the social project

Any bakery is at once aroma: catch a cinnamon smell? M-m-m-m! These are rolls sinnabon. And as tickles nostrils a smell of newly-baked bread, be it wheat or rye! And when you take a soft, warm, breathing loaf in hand and you bite off a crisp – at once you are transferred to the childhood when mother sent to shop behind bread. The tasty route of "Gorkhleb" – the compact enterprise, but for productivity does not concede to big combines. At a bakery there is a shop museum. It turns out, you go for hlebushky, and you get on exhibition. This idea belongs to the director of the enterprise Saenko Stanislas ...