Do not love pumpkin? 10+ recipes which will change everything

Many years ago we traveled across Slovenia. Admired bright paints of the fall, the cooling-down sea, small towns and quite often visited one charming small restaurant. His chef with surprising ability and refinement prepared the most usual products, but especially surprised seasonal vegetables. He also presented to me a bright culinary meeting with pumpkin. To this pumpkin dish appeared infrequently on our table, we did not grow up it and plainly did not know how to cook therefore it was curious to try the queen of fall prepared by professional hands. So I for the first time tried the most delicate pumpkin...