At conference to Kazan syrodely look for a way to replace foreign parmesan and a gryuyer

To Kazan the "Cheese Making — Today and Tomorrow, Creation of Opportunities" conference on which there arrived representatives of producers products from all country started. On its results it is planned to realize new projects which will allow to carry out import substitution of foreign cheeses. Including – to put analog of a gryuyer, parmesan and other grades of cheese on the Russian counters. Specialists of branch will discuss modern trends in branch, will look for decisions for the most pressing problems. "Production milks, as well as products, received after its processing, steadily grows in Tatarstan. Qualitative cheeses...