The expert Klimkin Denise called the correct meat and fresh bread arguments in favor of burgers

The expert Klimkin Denise called the correct meat and fresh bread arguments in favor of burgers Burgers not always are junk and defective food, in their cooking three characteristics which can change the relation to this dish are important. The commercial director of the Franklins Burger network Klimkin Denise ". Many mistakenly consider that any forcemeat will be suitable for burgers. However for a good burger forcemeat undergoes strict testing. First of all look at appearance of meat for forcemeat and estimate a smell" — the expert explained. Initially in meat there should not be additives, spices, marinade and...