The Ecuadorian recreated Franciscan beer of the XVI century

The Bioengineer from Ecuador declared that he managed to make beer on the same compounding, as Franciscan monks of the XVI century. For this purpose it studied scientific literature, and also cultivated the baking yeast which sample to it managed to be found in an ancient barrel from brewery. About it reports the edition news channel "France 24" with reference to news agency to France-Presse. Beer throughout many millennia plays an important role in social life of people. Recent researches showed that, along with bread, probably, the drink similar to beer, could make already about 13,7-11,7 thousand years ago...