Gates and the Karelian trout fish soup fed participants of "Taurida"

"The gastronomic card Russian Federation" presented the Karelian cuisine on "Taurida" within traditional evening "A dinner from the chief" which passes on each educational arrival of an art cluster. The author and the project manager Shapovalova Catherina moved participants of "Taurida" to the next appetizing corner of the tourist map – Museum %26 Restaurant the Karelian cuisine "Vkareliiyest! " Petrozavodsk. About it it is reported on a government site rsepubliki. The founder and a brand chief Museums Belonogova Olga submitted the tasting menu of the Karelian cuisine. Participants of educational arrival "Studio" tried a set...