Wine with a highlight: selection of sweet wines from sun-burned grapes

A podvyalivaniye method for production of sweet wine widely use for a long time. Such technology assumes a zaizyumlivaniye of grapes which else is on a rod, or right after collecting. In the second case of berry display on special laying and leave under the scorching sun. Modern technologies allow to use for this purpose specially equipped rooms with climatic control. In this article we will sort the most known sweet wines made of zaizyumlenny grapes...