Scientists thought up how to make healthy food more attractive

It appeared, a problem in time of its preparation Almost each of us would like to pass to healthy food, however something always disturbs. Psychologists from Aberdeen university (United Kingdom) found out, what exactly. As it appeared, the healthy food seems to people more attractive if on its preparation it is not necessary to spend a lot of time and forces. To participants of experiment offered images of products at different stages of readiness and asked to estimate, how strongly there is a wish to eat them. For example, a crude piece of a salmon compared with prepared, and the whole pineapple – from it cut and cleared...