Quality checks of food take place in Mozhaisk educational institutions

That the child ate with pleasure and did not refuse offered dishes, the food has to be not only useful and fresh, but also tempting appetite. For this reason in educational institutions of our district pay much attention of the organization of work of dining rooms. The various menu including fruit and vegetables, porridges, baked puddings, soups, meat dishes and many other things is daily offered to children. Food is regulated by health regulations and norms. And their observance strictly watch. Regularly at schools and kindergartens undergo testing. The special commission estimates purity and a cosiness at dining rooms, work...