Salty and dried Norwegian fish goes down in price

According to the Norwegian council for seafood, in April Norway exported 4800 tons klipfiska (a fish product, received by a method of cold drying) for the sum of 202 million Norwegian kroner. Volume reduction for 14 percent is observed. Cost fell on 90 million Norwegian kroner, or to 31 percent, in comparison with April of last year. Portugal, Dominican Republic and Congo were the largest sales markets of the Norwegian fish in April...